Saturday, 9 November 2013

Bah Kut Teh @ Kedai Kopi Taman Eng Ann, Klang, Malaysia.

just what i needed for supper, something hot and soupy on a cold night.




old school rustic kinda feel.


you have to order the yui tiao, as it soaks up the soup good.


as a side, chopped green chilli padi, chopped ginger, light mixed with thick soya sauce. and, you have to add alot of fried shallots on the rice. soup meat rice, lovely. the broth is balanced.

BKT Kedai Kopi Taman Eng Ann,
Jalan Kasawari 5,
Taman Eng Ann,
Klang, Malaysia

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