Sunday, 19 January 2014

Zai Shun Curry Fish Head @ Jurong East, Singapore.

managed to round up some troops for sze char on saturday morning. Yes morning, lesser queue 1030am to be exact, to try the famous zai shun! And boy was it worth every penny, and not to mention the long ride.




ordered a fish head, and yes as numerous of blogs has mentioned, the fish was done very good. the side dishes was ok, fish cake was good, the sambal hebe was excellent, i can just eat the sambal with rice.


if you thought the fish was the star of the meal, try ordering this, shark cartillage, oh oh, this is a killer dish, full of lip smacking collagen goodness!


Another star dish, whole chicken in ginseng stock broth. Excellent, cured out my hangover immediately. No wonder this place is packed, it is definitely worth to travel for it. Affordable and good quality food. I need to make another round of visit to this place to try the other dishes they offer!

Zai Shun Curry Fish Head,
Block 253,
Jurong East Street 24,
#01-205, S600253,
Singapore.

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