went to my normal hunting grounds for breakfast, and saw this fishball noodle stall. Always long queue, but i guess it's the holiday season, queue wasn't that long. Decided to give it a try.
there were two sizes, ordered a large mee pok fishball noodle dry. The uncle prepared each orders individually, hence the queue, in order to keep consistency of the flavors.
For 3sgd, portions were generous, love the fishball. The noodles was ok, could have use more seasoning, or might be i'm still trying to recover from my flu. i shall give it another try next time. Hey if the queue is long, this stall must have done something right.
Teochew Fishball Noodle,
#02-13 Tiong Bahru Market,
Singapore.
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