It seems you need to put some chinese rice wine to elevate the noodle dish. So happens my friend has a bottle here. You can buy a bottle of wine here and park it in the restaurant.
Friend ordered the normal broth.
Me as usual had the spicy broth with meat bursting ball, sotong ball and fish ball.
The broth was good, but my taste bud prefer the normal soup. Add two scoops of rice wine, and this amazing complex flavours comes out. This is definitely gonna be one of my favourite to go to places for noodle soup. And the types of meatballs etc was absolutely smashing. Personal favourite was the meat bursting ball.
Go Noodle House,
Publika,
Solaris Dutamas,
KL, Malaysia.
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