Old school, simple ingredients, hearty broth yet delicious with silky smooth koew teow/hor fun.
This particular stall in restoran Thean Chun in Ipoh serves one of the best ipoh koew teow soup or hor fun.
They have other stalls as well, worth checking out, especially the satay and poppiah, last i remembered. I was alone and in a rush, plus the place was packed, only ordered the ipoh hor fun, and was sitted in the next door coffee shop.
Simple looking dish ain't it. Strips of shredded chicken meat, on top of silky koew teow in a delicious soup with a hint of prawn stock. I can get used of having this for breakfast everyday. Comfort food. Now the other star dish u have to order is the beansprouts/taugeh. Crunchy taugeh dazzled in light soya sauce, and i think was a bit of sesame soil. Excellent.
Restoran Thean Chun,
73 Jalan Bandar Timah,
30000 Ipoh, Perak,
Malaysia.
No comments:
Post a Comment